Passion Peach Black Tea

Passion Peach Black Tea offers a refined and invigorating experience, beginning with premium China black FOP leaves known for their rich, robust flavor. 

Key Features:

* Premium China black FOP tea – smooth, full-bodied, and rich

* Hand-blended in small batches for consistency and quality

* Fruit-forward and refreshing – perfect hot or iced

* Crafted for a vibrant, tropical-inspired black tea experience

Flavor Profile:

* Black Tea (China Black FOP): Offers a bold, malty base with smooth depth

* Natural Passion Fruit Essence: Contributes a tart, tropical brightness

* Natural Peach Essence: Adds mellow sweetness and a ripe, juicy character

Brewing Recommendations:

* Water Temperature: 200–212°F (93–100°C)

* Steep Time: 3–4 minutes

* Hot – offers a comforting, fruity warmth

* Iced – crisp and vibrant, ideal for sunny days

Usage:

* Gift-Ready – a fruit-forward choice for curated tea collections

* Pairing Ideas – pairs nicely with peach cobbler, fruit tarts, or soft cheeses

Hot Brewing method: Start with 10 oz of fresh water. Use tea portions and brewing temperatures below.

Black Teas:

• • Amount - 1 teaspoon
  • Temperature- 200 - 212 F
  • Time - 3-5 min.                                

Iced Tea  - Double the amount of tea using the chart above. After brewing hot tea, immediately pour over a glass of ice. Add more ice if needed.                       

Storage - The best way to store tea is at room temperature in an airtight tea canister. Keep tea away from heat, light, air, and moisture.

All our flavored teas are naturally gluten free, do not contain sugar, and are available in decaf.

For the complete tea brewing guide see our blog. HERE