Passport Coffee & Tea
Mandarin Orange Fruit and Spice Tea
Mandarin Orange Fruit and Spice Tea
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Mandarin Orange Fruit and Spice Tea offers a sophisticated blend of carefully selected ingredients, including orange peel, hibiscus petals, wild berries, cinnamon, and clove.
Key Features:
* 100% naturally caffeine-free fruit tea (tisane) – perfect for any time of day
* Expertly crafted blend of orange peel, hibiscus petals, wild berries, cinnamon, and clove
* Enhanced with natural kiwi and strawberry flavor for added depth and sweetness
* Custom-blended and hand-flavored in small batches for freshness and consistency
* Made from premium imported ingredients with expert attention to detail
* Captures the warm, comforting essence of fall fruits and spices
Flavor Profile:
* Orange Peel & Mandarin Notes: Bright citrus character with sweet and tangy undertones
* Hibiscus: Adds tartness and a vibrant ruby-red color
* Cinnamon & Clove: Provide warm, spiced complexity reminiscent of mulled cider
* Wild Berries, Kiwi & Strawberry: Contribute juicy sweetness and fruit-forward depth
* Overall: Rich, layered, and aromatic, with a perfect balance of citrus, spice, and fruit
Brewing Recommendations:
* Hot: Steep 1–2 teaspoons in freshly boiled water (200–212°F / 93–100°C) for 5–7 minutes
* Iced: Brew double strength, chill, and pour over ice for a refreshing spiced fruit cooler
* Optional: Enhance with a slice of orange or a cinnamon stick for extra flavor and aroma
Usage:
* Ideal for cozy evenings, fall gatherings, or as a holiday season favorite
* Enjoy hot for a soothing, spiced infusion, or iced for a bold, fruity refresher
* A flavorful caffeine-free alternative to traditional tea and coffee
* Suitable for all ages, especially those seeking a warming, aromatic drink without stimulants
* Makes a beautiful gift tea or an elegant addition to your everyday tea rotation
Hot Brewing method: Start with 10 oz of fresh water. Use tea portions and brewing temperatures below.
- Tisane/Herbal Teas
- Amount - 2 teaspoon
- Temperature - 200 F
- Time - 5 min.
Iced Tea - Double the amount of tea using the chart above. After brewing hot tea, immediately pour over a glass of ice. Add more ice if needed.
Storage - The best way to store tea is at room temperature in an airtight tea canister. Keep tea away from heat, light, air, and moisture.
For the complete tea brewing guide see our blog. HERE
All our flavored teas are naturally gluten-free, do not contain sugar, and are available in decaf.
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