Passport Coffee & Tea
Hibiscus Green Tea
Hibiscus Green Tea
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Loaded with the exceptional health benefits of hibiscus and premium Sencha green tea, this sophisticated blend delivers both therapeutic properties and exquisite flavor.
Key Features:
* Sophisticated fusion of hibiscus and premium Japanese Sencha green tea
* Crafted to deliver both therapeutic wellness benefits and refined flavor
* Striking red infusion with a green tea base, offering visual appeal and aromatic complexity
* Small-batch, handcrafted blending process ensures peak freshness and quality
* Sourced from renowned growing regions and custom flavored in-house
* Ideal for wellness-focused tea drinkers seeking antioxidant-rich options
Flavor Profile:
* Hibiscus flowers: Deeply tart and floral, contributing a vibrant red hue and refreshing tang
* Sencha green tea: Grassy, slightly sweet, and smooth, adding umami depth and vegetal balance
* Berry fruit notes: Subtle and naturally sweet, enhancing complexity and rounding out the tartness
Brewing Recommendations:
* Water temperature: 75–85°C (167–185°F)
* Tea quantity: 1 tsp (2g) per 6–8 oz cup
* Steeping time: 2–3 minutes
Usage:
* Daily wellness routines, antioxidant support, afternoon tea sessions, post-meal digestion aid, pairing with light fruit-based desserts, refreshing iced tea option
Hot Brewing method: Start with 10 oz of fresh water. Use tea portions and brewing temperatures below
- Green Teas
- Amount - 1 - 2 teaspoon
- Temperature- 170-180 F
- Time - 2-3 min.
Iced Tea - Double the amount of tea using the chart above. After brewing hot tea, immediately pour over a glass of ice. Add more ice if needed.
Storage - The best way to store tea is at room temperature in an airtight tea canister. Keep tea away from heat, light, air, and moisture.
For the complete tea brewing guide see our blog. HERE
All our flavored teas are naturally gluten free & do not contain sugar.
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