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    WHOLESALE Passport Coffee & Tea
    • Coffee
      • Single Origin
      • Espresso
      • Blends
      • Dark Roast
      • Cold Brew
      • By The Case
      • Green Beans
      • Decaf & Flavored Decaf
      • Flavored
    • Tea
      • Traditional Black
      • Traditional Green
      • Flavored Black
      • Flavored Green
      • Tisanes (Fruit & Herbal)
      • White & Oolong
      • By The Case
      • Decaf & Flavored Decaf
      • Bags & Sachets
    • Supplies
      • Barista Supplies
      • Specialty Beverages
      • Syrups & Sauces
    • Equipment
      • Espresso Machines & Grinders
      • Coffee and Tea Brewers
    • Our Services
      • Espresso Program
      • Commerical Brewing Guides
    • About us
      • Our Story
      • Our Commitment
      • Contact Us
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    Passport Coffee & Tea

    Ethiopian Yirgacheffe - YirgZ

    Ethiopian Yirgacheffe - YirgZ

    Regular price $56.00 USD
    Regular price $0.00 USD Sale price $56.00 USD
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    Ethiopian coffees from the Yirgacheffe region are world renowned as distinctively floral and aromatic. We blended several heirloom varietal selections from the region to craft this complex representation of the region; Yirg for Yirgacheffe, Z for "zero defect". Keffa's Zero Defect Sorting takes 3 times longer than other coffees from the region. It enhances its clarity and intensifies the aroma of black tea, the peach sweetness, and grapefruit acidity. This coffee is triple sorted by size, color, and density until it reaches a point of near-perfection. Careful sorting and dedication is taken to ensure coffee is grown in harmony with the environment. 

    Heirloom coffee varieties from the Yirgacheffe region are known for their citrus flavors and the coffee seeds are sorted by hand. Sweet and refined, this bright Ethiopian coffee will please the perfectionist in all of us.

    Ethical Sourcing


    * Protects workers by creating safe working conditions and ensuring fair wages.
    * Coffee is grown with environmentally responsible methods.
    * Improving water usage on the farm.

     

    Region

    Yirgacheffe

    Growing Altitude

    1,850-2,100 meters

    Arabica Variety

    Heirloom

    Harvest Period

    December - April

    Milling Process

    Fully-washed and triple-sorted

    Aroma

    Floral, vanilla, honey

    Flavor

    Peach, vanilla floral, honey, and citrus

    Body

    Round full

    Acidity

    Lively acidity

     

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