Passport Coffee & Tea
Decaf Fresh Peach Black Tea
Decaf Fresh Peach Black Tea
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Decaf Fresh Peach Black Tea offers a refined and smooth experience, beginning with carefully selected decaffeinated China black FOP leaves known for their rich flavor and full body.
Key Features:
* Made with premium decaffeinated China black FOP tea for a smooth, full-bodied base
* Infused with natural fresh peach flavor for a soft, fruity finish
* Hand-blended in small batches to ensure quality and consistency
* Caffeine-free, making it perfect for any time of day
* A refined blend for those who enjoy fruit-infused teas without the buzz
Flavor Profile:
* Decaffeinated China Black FOP Tea: Rich, smooth, and malty with a strong foundation and no caffeine.
* Fresh Peach Flavor: Delicate and naturally sweet, offering a light, juicy aroma and a clean, fruity finish.
Brewing Recommendation:
* Water Temperature: 200–212°F (93–100°C)
* Steep Time: 3–5 minutes
* Serving Suggestion: Enjoy hot or iced; delicious on its own or lightly sweetened for extra peachy brightness
Usage:
* Ideal for relaxing afternoons or as a gentle way to start or end your day
* A refreshing option for warm-weather iced tea
* Pairs nicely with light snacks, tea cakes, or fresh fruit
* Great for those who want a flavorful, caffeine-free tea with a classic peach twist
Hot Brewing method: Start with 10 oz of fresh water. Use tea portions and brewing temperatures below.
Black Teas
- Amount - 1 teaspoon
- Temperature- 200 - 212 F
- Time - 3-5 min.
Iced Tea - Double the amount of tea using the chart above. After brewing hot tea, immediately pour over a glass of ice. Add more ice if needed.
Storage - The best way to store tea is at room temperature in an airtight container away from light.
All our imported teas start with the finest ingredients. We custom blend and infuse our teas by hand.
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