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    WHOLESALE Passport Coffee & Tea
    • Coffee
      • Single Origin
      • Espresso
      • Blends
      • Dark Roast
      • Cold Brew
      • By The Case
      • Green Beans
      • Decaf & Flavored Decaf
      • Flavored
    • Tea
      • Traditional Black
      • Traditional Green
      • Flavored Black
      • Flavored Green
      • Tisanes (Fruit & Herbal)
      • White & Oolong
      • By The Case
      • Decaf & Flavored Decaf
      • Bags & Sachets
    • Supplies
      • Barista Supplies
      • Specialty Beverages
      • Syrups & Sauces
    • Equipment
      • Espresso Machines & Grinders
      • Coffee and Tea Brewers
    • Our Services
      • Espresso Program
      • Commerical Brewing Guides
    • About us
      • Our Story
      • Our Commitment
      • Contact Us
    • Outlet SHOP
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    Passport Coffee & Tea

    Brazil Fazenda Da Lagoa

    Brazil Fazenda Da Lagoa

    Regular price $50.50 USD
    Regular price Sale price $50.50 USD
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    The roots of Fazenda Da Lagoa (farm by the lake) can be traced back to the eighteenth century when Portuguese settlers built a little chapel on the bank of the Amparo River and put up fences around the area that is today’s farm. Manuel Ferreira Carneiro passed down the knowledge of how to produce one of Brazil’s most outstanding coffees from generation to generation. Today, Joaqui’m Paiva, a direct decent and managing director, honors its 200-year-old coffee tradition.


    Fazendo de Lagoas is situated 1,100m above sea level, near the town of Santo Antonio do Amparo. The farm of over 7,000 acres is comprised of a natural reserve, woodlands, pastures, 40 natural springs and over 3,700 acres of coffee.

    Sustainable principles guide all cultivation and processing practices on the farm. Only arabica varieties such as Catuai’ Mundo Nova and Acaya have been selected to grow on the farm. By protecting healthy soils and rivers and producing sustainable coffee, Fazenda da Lagoa aims to be an inspiring partner to neighboring rural communities.

    While Fazenda da Lagoa honors its 200-year-old coffee tradition, it is also known for its innovative farming approaches, which include modern agricultural techniques that are based on scientific research carried out on the farm.

    Sustainably Sourced

    • Reduces the negative impacts on the ecosystems, such as deforestation pollution, chemical pollution and soil degradation.
    • Improve biodiversity and crop quality by allowing shade trees.
    • Allows for other produce to be grown in harmony with the farm.

    Cup Characteristics

    Well-rounded acidity, pleasant sweetness, good complexity, soft nutty characteristics, chocolate notes.

    Region

    Sul de Minas

    Growing Altitude

    1,100 meters

    Arabica Variety

    Mundo Novo, Catuaí, Catucaí, Acaya

    Harvest Period

    July - November

    Milling Process

    Natural

    Aroma

    Sweet

    Flavor

    Sweet, soft nutty notes, chocolate notes

    Body

    Medium

    Acidity

    Well rounded

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